APPLE CINNAMON SEMOLINA PORRIDGE

APPLE CINNAMON SEMOLINA PORRIDGE 

My Baby’s Age: 8 months                                                                     Interest in Food: High

Ingredients

2 tbsp semolina/sooji

½  cup milk (breastmilk/formula/cow)-your milk of choice

Approximately half of a small apple, grated

Cinnamon powder

Method

• Heat a dry pan and roast the semolina for 3-4 minutes on medium heat. Keep aside to cool.
• Heat milk in a pan.
• Slowly add in the semolina stirring constantly so that there are no lumps.
• Mix in the grated apple.
• Sprinkle in some cinnamon.
• Check consistency and add more milk if required.
• Remove from flame once done or else the porridge keeps thickening.
• Allow to cool a bit and serve your baby some healthy nutritious breakfast.
• Polish off what’s remaining yourself. Equally healthy for the mums!

Mum Notes

I have provided a picture of the semolina I used in this recipe